Negroni
A classic Italian aperitif cocktail with equal parts gin, sweet vermouth, and Campari.
Ingredients
- 30 ml
- 30 ml
- 30 ml
Details
- Glass
- rocks glass
- Garnish
- orange twist
- Style
- aperitif
How to make a Negroni· 2 min
- 1Add the gin, Campari and sweet vermouth to a mixing glass with ice.
- 2Stir for 20–30 seconds until well chilled.
- 3Strain into a rocks glass over one large ice cube.
- 4Express an orange peel over the drink and drop it in.
Bartender tip: Equal parts is the rule, but a quality sweet vermouth makes the biggest difference. Swap gin for bourbon to make a Boulevardier, or Prosecco for a Negroni Sbagliato.
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