Daiquiri
A simple, elegant rum sour with lime and sugar.
Ingredients
- 50 ml
- 25 mlFresh Lime Juice
- 15 mlSimple Syrup
Details
- Glass
- coupe
- Garnish
- lime wheel
- Style
- sour
How to make a Daiquiri· 3 min
- 1Add the white rum, lime juice and simple syrup to a shaker.
- 2Fill with ice and shake hard for 10–12 seconds.
- 3Double strain into a chilled coupe.
- 4Garnish with a lime wheel.
Bartender tip: Taste your limes — they vary a lot. If the drink is too sharp, add syrup 5 ml at a time; the perfect daiquiri sits right on the line between sweet and sour.
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