Sidecar
A classic Cognac cocktail with Cointreau and lemon juice.
Ingredients
- 50 ml
- 20 ml
- 20 mlFresh Lemon Juice
Details
- Glass
- coupe
- Garnish
- sugar rim and orange twist
- Style
- sour
How to make a Sidecar· 3 min
- 1Rim a coupe with sugar and chill it.
- 2Add the cognac, Cointreau and lemon juice to a shaker.
- 3Fill with ice and shake for 10–12 seconds.
- 4Double strain into the prepared coupe and garnish with an orange twist.
Bartender tip: A VS or VSOP cognac is ideal — the older, pricier bottles are wasted behind the citrus.
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